As I have done before, I will post recipies that work for me. This idea was given to me by the Weight Watchers slow cooker cookbook. Its a recipe that I have made many times in the oven but this time I made it in the slow cooker and it came out really well.
1 tbls Olive Oil
1 lb ground turkey
1 egg
1 package mushrooms
1/4 cup bread crumbs
Salt & Pepper to taste
Other seasonings to taste
1 tbls worcestershire sauce
1. Saute the mushrooms in a pan with the oil until tender. Add the worcestershire sauce after 1 minute along with salt and pepper to taste. Allow to cool
2. Mix the mushrooms and remaining ingredients until well combined.
3. Shape into loaf.
4. Move loaf to slow cooker
5. Cook 8 hours or until done.
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