Another successful recipe

Last night I tried a new recipe that I played with a bit. I called it Eggplant Pizza. Here is what you need:

1 Eggplant

shredded reduced fat cheese

spaghetti sauce (I like Prego 3 cheese)

Salt

Pepper

Italian Seasoning

Preheat oven to 400

1. Peel and cut eggplant into 1/4 rounds

2. sprinkle salt liberally onto the eggplant rounds

3. add pepper as desired

4. Roast at 400 degrees for 25-30 minutes

5. Spoon sauce onto the rounds

6. Add italian seasoning to taste

7. Sprinkle cheese onto each round

8. Return eggplant to oven cooking for another 10-15 minutes or until the cheese is melted.